Category: Blog

Spices for your Mulled Wine: a Recipe for a delicious homemade spiced wine by Terry Pomerantz.

Terry Pomerantz: “Wow is it getting cold! What does this mean? It means that the season for mulled wine is just around the corner! Let me give you a few tips and tricks for a delicious spiced wine.” The Perfect Spices for Mulled Wine Terry adds: “Let’s begin by mentioning the most frequently used spices … Continued

Best dry red wines, by Terry Pomerantz

Terry Pomerantz dives into the wonderful universe of dry red wines. What is a dry wine? What we generally consider to be a dry wine contains less than 4 g of sugar per liter. As a general rule, French red wines are dry wines. Italy and the United States also produce dry red wines (grape … Continued

Red wines low in sugar at the SAQ

Terry Pomerantz mentions that “Several people look for red wines that are low in sugar. Unfortunately, sugar content is not labeled on the wine bottles that are sold in Quebec. I would even say that several good red wines are relatively low in sugar. Moreover, it is very easy to find some of these at … Continued

A Quebec wine Advent Calendar

As a complement to children’s Advent Calendar, Terry Pomerantz offers wine loving parents his winemaker’s Advent Calendar, which mostly includes Quebec wines. The origins of Advent Calendars The very first Advent Calendars were created in Germany in the 19th century. It was a question of giving kids a pious image throughout the 24 days before … Continued

Red wines without alcohol: Terry’s selection

Terry Pomerantz tells us more about non-alcoholic red wines. Non-Alcoholic Red wines: How are they made? The oldest European patent for a non-alcoholic wine dates back to 1908. Wines without alcohol actually contain 0.3 % of alcohol per volume. They have 3 times less calories than wines with alcohol. Taste is quite close to regular … Continued

Where to drink wine in Quebec?

When spending time in Quebec City, Terry Pomerantz always takes the time to visit his favorite wine bar or to explore other wine bars he hasn’t yet tried. Terry offers this short list of 7 best wine bars in Quebec City. 1. 1608: Terry’s absolute favorite wine bar! Which wine bar is Terry’s favorite? That … Continued

All you need to know about the maceration and winemaking process for orange wines.

Maceration? Orange wines? Are you curious? Terry Pomerantz has “done his research” and explains to us the maceration and winemaking process for the best orange wines. Terry has also compiled a list for the 10 wineries that make orange wines and some of the best wines in Quebec. Wine by maceration: What is the process? … Continued

15 Orange wines worth tasting in Quebec

Refreshing, orange wines are perfect with an appetizer on a hot summer day. Terry Pomerantz explores, for us, the new world of orange wines. He has drawn up a list of 15 oranges wines worth tasting. “There is no restriction as to how long you can stretch the hot season, if you want to taste … Continued

White wine replacement for cooking

You have a recipe that requires white wine? Great! But you make your way to the cellar, the fridge, the pantry… no white wine!! What can you do? Experience has taught Terry Pomerantz that the old saying is true: “If there is a problem, there is a solution!” And Terry adds: “The end result when … Continued